OK, I wonder what you bloggers want to know about what I know about tea. Well....I love it.
My favourite tea right now is the Tippy South Cloud. I brought this tea in because the Golden Monkey, a very nice Chinese Black, was a bit pricey. Not wanting people to miss out a good Chinese black I found the Tippy South Cloud.
If you like English Breakfast tea without milk then a Chinese Black is a good choice. English breakfast, Irish Breakfast etc. are Indian teas blended to taste like a Chinese black.
Name* - March 29, 2011
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